Easy Overnight Oats

Ingredients

• 5 oz vanilla Greek or Icelandic yogurt
• 1/2 cup rolled oats
• 2/3 cup milk (almond milk, oat milk or cow's milk)
• 1 tablespoon chia seeds
• 1/2 teaspoon vanilla extract
• 1 tablespoon honey or maple syrup
• 1 tablespoon almond butter or peanut butter 

Instructions

1. Combine all ingredients into a mason jar. 
2. Seal the mason jar, and shake to combine. 
3. Let the overnight oats sit in the refrigerator overnight, or at least 4 hours before eating. 
4. Top with fresh fruit if desired.